Recipes
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Lomo Saltado: The Peruvian Stir-Fry That Explains Everything About Peruvian Food
Lomo saltado is a Peruvian stir-fry of tender beef sirloin, tomatoes, and red onion, seared fast in a screaming-hot wok with soy sauce and ají amarillo, then piled over white rice with a tangle of golden fries tucked into the...