Recipes
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Aji Amarillo Grilled Chicken Thighs — Peru’s Favorite Flavor, Right in Your Backyard
The best Peruvian chicken starts before the grill ever heats up. These aji amarillo chicken thighs are built on a bold, deeply savory marinade and finished with a char that comes from patience — not rushing. Bone-in, skin-on thighs are...
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Aji Amarillo Chicken Skewers: Peru's Answer to Summer Grilling
Anticuchos de pollo — Peruvian grilled chicken skewers marinated in Aji Amarillo sauce — bring the bold, golden flavors of Lima's street food scene straight to your backyard grill.
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Aji Verde Corn & Avocado Salad — A Fresh Peruvian Summer Side
Bright, creamy, and packed with Peruvian flavor — this fresh corn and avocado salad with Aji Verde dressing comes together in 15 minutes. Your new go-to summer side dish.
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Grilled Aji Amarillo Shrimp Skewers — Summer's Boldest 20-Minute Recipe
Juicy shrimp marinated in Aji Amarillo sauce, grilled to perfection. A 20-minute Peruvian-inspired recipe perfect for summer cookouts.
